Free Bird Café was founded by Lisa Nesser in 2005 and has become a local institution offering a wide assortment of delectable local and Western vegan cuisine. A social enterprise project of Thai Freedom House,
Category: SAVOR
Oxygen, Fine Dining with a Twist
This serene riverfront eatery sits on the banks of the Ping River enveloped by the property’s ancient and airy tamarind trees. At Oxygen Dining Room @ X2 Chiang Mai Riverside Resort, the kitchen is overseen
Three Trees, An In-Depth Culinary Experience
Three Trees embraces Thai culinary traditions of past and present. Drawing on historical recipes and 15 years of extensive research, founder and prominent food scholar, Hanuman Aspler offers a bespoke and intimate approach to learning
Ristr8to Lab, maestros of coffee art
A trip to Chiang Mai is not complete without having a coffee break at Ristr8to, a latte cafe that opened in 2011 with astonishing success. “I’m obsessed with the number eight,” said Arnon “Tong” Thitiprasert, the